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Water-Use Efficiency (WUE)

Discover how optimizing water use boosts productivity, reduces costs, and supports sustainability in agriculture, industry, and urban planning.

Water-Use Efficiency

Water-use efficiency (WUE) refers to the amount of output—such as crop yield, energy, or industrial production—generated per unit of water used. It is a critical metric in agriculture, industry, and urban planning, helping organizations optimize resource use, reduce costs, and minimize environmental impact.

Why It Matters:


Improving water-use efficiency is essential for addressing global water scarcity, particularly in water-stressed regions. It enables sustainable development by balancing economic needs with environmental conservation. Examples include:

  • Agriculture: Precision irrigation and drought-resistant crops maximize productivity per liter of water.
  • Industry: Recycled water systems reduce water consumption in manufacturing processes.

Did You Know?

Improving water-use efficiency in the agricultural sector by just 1% globally could save enough water to meet the annual needs of 20 million people.

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